Personal Chef

Giulia, the owner of Ca'milla is also a CHEF! Relax and savor the dishes of our Personal Chef! We'll take care of everything! Choice of 3 exclusive menus: Tradition, Sea, Veg.
Tradition
Seafood
Veg
Happy Hour

Tradition

A journey into the Tuscan tradition.

Sit at the table and relax with a good glass of wine.

 

The menu includes:

Mixed crostini, cold cuts and cheeses

Tagliatelle with ragu

Grilled steak with baked potatoes

Crostata

1 bottle of wine incl. every 5 people

 

The chosen menu is valid for all guests. Children under 6 years of age are free.

It is possible to request variations in case of allergies, intolerances or possibly a vegetarian version will be proposed.

 

Reservations are required at least 30 days in advance due to popular demand.

Payment will be made 1 week before the dinner to allow the purchase of what is necessary.

Dinner is scheduled from 7.30pm to 9.30pm.

 

80€/pp

Seafood

Desire of sea? No problem!

We’ll think about it!

The menu includes:

Mix of croutons (salmon /anchovies / etc.)

Shrimp and lime cream linguine

Crispy octopus on leek and potato cream with chives

Tiramisù

1 bottle of wine incl. every 5 people

 

 

The chosen menu is valid for all guests. Children under 6 years of age are free.

It is possible to request variations in case of allergies, intolerances or possibly a vegetarian version will be proposed.

 

Reservations are required at least 30 days in advance due to popular demand.

Payment will be made 1 week before the dinner to allow the purchase of what is necessary.

Dinner is scheduled from 7.30pm to 9.30pm.

 

75€/pp

Vegetarian

…and if I’m a vegetarian?

At Ca’milla our priority is your well-being!

 

The menu includes:

Basil flan, pecorino cream and tomato

Linguine with pesto

Ricotta and courgette meatballs, flavored with lemon

Tart

1 bottle of wine incl. every 5 people

 

The chosen menu is valid for all guests. Children under 6 years of age are free.

It is possible to request variations in case of allergies, intolerances or possibly a vegetarian version will be proposed.

 

Reservations are required at least 30 days in advance due to popular demand.

Payment will be made 1 week before the dinner to allow the purchase of what is necessary.

Dinner is scheduled from 7.30pm to 9.30pm.

 

It is possible to request a Traditional/Sea menu for all diners and a Vegetarian alternative for those who request it.

 

50€/pp

Happy Hour

…From 6.30pm to 7.30pm, our chef will prepare small delicacies that you can enjoy at Sunset!

 

The service includes:

Scones

Cold cuts and cheeses

Mixed crostini

A bottle of wine for every 4 people.

 

It is possible to request variations in case of allergies, intolerances or possibly a vegetarian version will be proposed.

 

Reservations are required at least 30 days in advance due to popular demand.

Payment will be made 1 week before to allow the purchase of what is necessary.

Dinner is scheduled from 7.30pm to 9.30pm.

 

30€/pp

BOOK YOUR EXPERIENCE


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